From the homemade corn beef hash to the fruit-filled flap jacks and the chef's fresh, crunchy granola…What better way to start your day than a warm, hearty Dorset Inn breakfast. A la carte service every day from 8:00 - 9:30 weekdays and 8:00 - 10:00 weekends to both guests of the inn and visitors in our cheerful garden room or the inviting, red dining room. Dress is casual for breakfast.
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The Vermont Fresh Network builds innovative partnerships among farmers, chefs and consumers to strengthen Vermont's agriculture. A strong farm economy creates local jobs, provides nutritious food and preserves the close-knit communities of our state. The Inn’s partnerships with local farmers allow us to create a diverse and unique menu that features only the freshest local meats & produce available. |
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